Cultivated from the hillsides of El Cerro de Las Peñas near the municipality of La Union we are excited to bring you this natural processed coffee from our partnership farmer Bernardo Ponce. This unique batch of coffee is dried with the fruit still intact rather than being pulped immediately after harvest. This allows the coffee bean to absorb natural flavors from the coffee cherry. Once roasted and brewed this special coffee has delicious notes of grapefruit, chocolate wafer and blackberry jam. Please enjoy this limited release!

• Flavor notes: grapefruit, chocolate wafer, blackberry jam

• Elevation: 1290 masl

• Varieties: Red & Yellow Catuai, Lempira

• Region: Lempira

• Process: natural