Process: Natural Process
New Brazilian Coffee!
Moderate acidity with notes of maple, dried fruit & cacao followed by a delicately sweet finish.
The tradition of coffee production has been in the Barbosa Family since the 20th century. The DBarbosa farm has been passed down for four generations and is now in the care of Great-Great grandsons Vítor Marcelo and Sergio Ricardo. The sons run the farm and take care to have direct communication with buyers from all over the world. Uncommon Coffee Roasters works directly with coffee farmers whenever possible, and this is no exception! Farm owner Vitor Barbosa visited our roasting facility in April of 2019.